Let’s learn this fast and easy recipe for Budapešťská pomazánka – Budapest (Cheese) Spread – one of the most popular Czech spreads.
Czech Rum-Caramel Liquor
Looking for an easy sweet drink for the Christmas holidays or New Year’s celebrations? Here’s the 2-ingredient Czech Rum-Caramel Liquor!
Homemade Eggnog
Eggnog has many names in Czech – vaječný likér, vaječný koňak, vaječňák, ajrák, ajrlikér (from German Eierlikör). It’s typically made at Christmas and New Year’s Eve and here’s one of the traditional recipes.
Pickled Cucumbers
Czechs love pickle vegetables! One of the most common ones is pickled cucumbers which are a delicious side dish.
Czech Tomato Salad
Tomato salad is another Czech classic, especially in summer when you can see an abundance of tomatoes in many gardens.
Cucumber Salad
Cucumber salad with a sweet-sour vinaigrette is a summer classic. It’s refreshing, healthy and very easy to make.
Bear Milk – natural remedy
Bear milk is a traditional Czech natural remedy for respiratory diseases, especially cough and sore throat.
Cheese Crackers (Sýrové krekry)
Making Cheese Crackers is easy and you can make a large batch at once.
Czech open sandwiches Chlebíčky are the star of any party
Chlebíčky are Czech open sandwiches and legendary party food.
Nakládaný Hermelín – Czech Marinated Cheese
Marinated hermelín or in Czech nakládaný hermelín is one of those classics you can order with beer (or without it) in most of the pubs and you can also easily make it at home, just like the Czechs do. Here’s my recipe.