Antonín Dvořák (internationally known also as Dvorak) is one of the most famous Czech composers and also the most internationally played one! Today we celebrate the 180th anniversary of his birth.
Dumplings are an essential part of Czech cuisine. There are many types of dumplings from different ingredients, sweet and savory. Served as side dish, dessert or main course. Here’s an overview of the variety of Czech dumplings with recipes.
Šišky s uzeným or potato dumplings with smoked meat are not just absolutely delicious. They are also easy to make and you can prepare a huge batch for your whole extended family.
Stuffed dumplings are another variety of delicious Czech savory dumplings and they’re a real soul food. Let’s learn how to make them, recipe included!
One of the reasons why the Czech Republic is a popular tourist destination is its beer. There are many brands and the beverage is usually cheap. You might know famous Czech beer brands and maybe some of the smaller local brands, you might know the most common types like the 11°, 12°, non-filtered but did …
Just 22 km southeast from Prague there’s a village that could be like thousand other small sleepy villages. Except it’s not. It’s Hrusice, the birthplace of the legendary Czech illustrator and writer Josef Lada. Several generations of Czechs know the picturesque village from Lada’s drawings. But are the drawings true to reality? We have always …
They were the stars of Czech cinematography, they enchanted everyone with their talent and beauty. Although they are gone, their names will be well-known to generations after them. Here are some of the legendary Czech actresses.
Večerníček is one of the most famous Czech TV characters. This little guy has been helping kids with their evening routine for generations.
Czech humor is limitless. Czechs laugh at anything and like there’s no tomorrow. Their unique and often ironic sense of humor helped them survive very dark periods of their history. So come and have a peak, learn some typical jokes and maybe understand the humorous side of Czech nature. But be warned, this is not …
Liver dumplings or in Czech játrové knedlíčky are an essential for a delicious Czech beef broth (hovězí vývar). Learn to make the best ones and bring your broths to another level.