Kynutý houskový knedlík or bread yeast dumpling is a part of Czech culinary heritage. Here is our favorite recipe for this delicacy made with few simple ingredients.
Typical Czech Beverages
Thirsty? Here are the most typical Czech Beverages that you’ll get in (almost) every pub and restaurant.
Koláče (read “kolache”) is a traditional Czech sweet pastry baked for celebrations such as kermesse or the Czech Mardi Gras called Fašank.