Fofrovanec is one of those wonderful simple dishes from the humble region of Krkonoše mountains.
Leek Soup
Leek soup is one of the traditional Czech soups. It’s easy to make from very little and it warms you up in winter.
Celestýnské nudle – Czech Twist to Soup Noodles
Celestýnské nudle are a delicious soup insert – noodles made from savory pancakes.
Hanácký koláč, the King among koláče (kolache)
Hanácký koláč is the best thing among koláče (kolache) typical of the region of its origin, Hanácko (Hanakia).
Cheese Crackers (Sýrové krekry)
Making Cheese Crackers is easy and you can make a large batch at once.
Sekaná – fast and delicious Czech variation on minced meat
Sekaná is an easy meal, even comfort food for some. It’s a meal for beginners and something you can cook in a large batch.